[Includes 1 drink of your choice] Lunch only: "Double course" where you can enjoy both fresh pasta and pork steak

Course details

4000 yen(Tax included)

Comes with a croissant made with French fermented butter!

This course includes 3 types of appetizers, prosciutto and farm-fresh vegetable salad, dessert, and a cafe!

A satisfying meal where you can enjoy both chewy fresh pasta and pork steak.

■Cold made

Assortment of 3 appetizers

*Comes with AOP butter croissant

■Salad

Freshly grown vegetables and prosciutto salad

■Pasta

Choose from lunch menu 75g

*Can be changed to sea urchin for +200 yen

■Main

Pork steak 150g

*For an additional 500 yen, you can change to roasted rare part of lean beef - Zabuton.

■Today's dessert

★Course only without drink 3500 yen

★90 minutes wine free flow included (60 minutes LO) 4500 yen

★120 minutes free drink included (90 minutes LO) 5000 yen

2024/11/19 update